It was a pretty good pie though... all joking aside.
12.04.2010
big news, pulsipherad is turning into a food blog
Over Thanksgiving and with a little help from Ashley, I made my first pumpkin pie. I documented the highlights and I was inspired to quit my job and rebrand this blog. I'm going to take super high quality pictures of the meals I make, in painstaking detail. Don't try to talk me out of it... because I know no one's thought of this idea already.
It was a pretty good pie though... all joking aside.
It was a pretty good pie though... all joking aside.
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2 comments:
It looks fabulous! I think you should be a food blogger now. Everyone will flock to the Bozeman cuisine blog! The pie looks great! The crust is awesome! Did you use the recipe I sent Ashely? No hurt feelings if you didn't...except I'd be totally offended and wouldn't talk to you for years.
i don't know... actually. i just did was ashley told me to do. like a very wise, compliant husband should do in the kitchen.
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